Coffee giant has added filled flatbreads, a plant-based wrap and cake, and indulgent sweet treats to its menu for the warmer months
Take a closer look at the entries and judging process for the first-ever Britain’s Best Cake competition
Roadmap will have three clearly defined pillars – agility & collaboration, growth, and sustainability – designed to help Scottish Bakers members thrive
UK-sourced peas, beans, and oats could be added to wheat flour to boost its nutritional value while still allowing it to create white loaves with sensory attributes consumers are used to
Rising costs across the supply chain, coupled with a cost-of-living crisis, doesn’t make for the easiest of trading environments, particularly in a market often reliant on disposable income. And yet, the out-of-home bakery market is proving resilient.